Episode #245: Siena – Medieval Wonders, the Famous Palio, and Sweet Treats

Listen to “245. Siena: Medieval Wonders, the Famous Palio, and Sweet Treats” on Spreaker. Summary We welcome first-time podcast guest but long-time tour guide, Annarita Ferranti to dive into the enchanting city of Siena. Annarita moved to Siena at 18 for her studies later becoming a professional tour guide and sommelieSiena, with its picturesque location […]

Episode #244: How to eat like a Roman

Listen to “244. How to Eat like a Roman” on Spreaker. Summary In this episode, we welcome Denyse Pantaleo of Devour Tours, an award-winning food tour company. Devour’s company ethos celebrates the passion for food, the diversity, and how it connects to a city’s history. With food being a constant topic of conversation in Italy, […]

Episode #243: Staying Safe in Italy – Tips and Tricks for Avoiding Scams and Theft

Listen to “243. Staying Safe in Italy: Tips and Tricks for Avoiding Scams and Theft” on Spreaker. Summary In this episode, Untold Italy founder Katy is addressing a topic that comes up frequently in our Italy Travel Planning Facebook Community – the safety of you and your belongings. With tips and insights on how to […]

Episode #242: Tastes of Tuscany in Fall

Listen to “242. Tastes of Tuscany in Fall” on Spreaker. Summary In this episode, we dive into the vibrant Fall/Autumn traditions with food writer and cookbook author Giulia Scarpaleggia of Juls’ Kitchen, exploring everything from the art of making grape focaccia and chestnut delights to the significance of freshly pressed olive oil. Discover how to […]

Liguria Food Guide

liguria food guide

Liguria is visually recognizable for its beautiful, quintessentially Italian coastline – bright-colored houses and quaint churches’ bell towers dotting each town’s waterfront, deeply green cliffsides rising dramatically above pebble beaches, sailboats and fishermen’s boats bobbing off to the side. But Ligurian cuisine is also quintessential in its “Italian-ness,” a paragon of simplicity and devotion to […]

What to Eat in Palermo

food from palermo

Street food is a big part of Sicilian cuisine, and Palermo has several markets that make the city feel like the beating heart of street food culture. The Ballarò, Capo, and Vucciria markets are all bustling, vibrant displays of Palermo’s gastronomic character: outstanding local produce, fresh fish, and Sicily’s top-quality ingredients – almonds, pistachios, golden […]